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TESLA FOR YOUR KITCHEN

Stainless Steel, healthy kitchen.

Enhance coffee experience

Proven method for enjoying your espresso coffee or other beverages. Enhance the flavor and aroma of your favorite drinks with our expert-approved approach.

  • 1. Freeze

    Place the espresso ball in the freezer for about 4 hours

  • 2.Prepare

    Remove the frozen ball from the freezer and place it carefully on top of your cup

  • 3. Pour

    Brew fresh espresso and slowly pour it over the frozen ball. Watch as it melts and blends with the coffee, creating a unique flavor experience.

  • 4.Enjoy

    Sip your coffee and enjoy the rich, cool, and flavorful twist the espresso ball adds to your drink!

The Science of Stainless Steel

Choosing Stainless Steel: The Safe and Non-Toxic Option for Your Kitchen

Non holding bacteria

A comprehensive study by the Nickel Institute, in collaboration with the Laboratory of the Government Chemist, focused on stainless steel utensils in cooking. While the study primarily examined metal leaching, it also noted that the non-porous nature of stainless steel makes it resistant to bacterial contamination

Food safe

The National Sanitation Federation (NSF) asserts that stainless steel is food safe as long as it contains at least 16% chromium. The stainless steel used to make most cookware contains 18% chromium. Since the cooking surface is hard and non-reactive, bacteria won’t linger, and harmful levels of metals won’t mix with the food.